AYARZA :: GUATEMALA

Cup Characteristics: Plum, Melon, Chocolate

Cooperative:  El Porvenir

Region: Santa Rosa, Guatemala

Variety: Yellow Catuai, Cattura, Bourbon

Altitude: 1,830-2,000m ASL 

Process: Natural process & Dried on raised beds

Harvest:  November-April 2025

Cupping Score: 85.5

:: Retail orders ship primarily with USPS